"I still find each day too short for all the thoughts I want to think, all the walks I want to take, all the books I want to read, and all the friends I want to see." ~John Burroughs
Wednesday, December 31, 2014
Picking and Cooking Wild Greens From Our Yard
How I gathered, prepared, and cooked Shepherd's Purse and Henbit to have as mixed greens for New Year's! Shepherd's Purse is a member of the Mustard family, and Henbit is a member of the Mint family. I was interested to learn from Wikipedia that Shepherd's Purse is a regular part of cuisines in Japan, Korea, and parts of China. Both are winter annuals that are readily available this year on New Year's Eve in Texas, as they will tolerate freezing temperatures for a while. I think they are VERY tasty!
Labels:
Budget Abundance,
Common Sense,
Cottage Food,
Frugal,
Harvest,
Knowledge,
Locavore,
Nandy,
Natural History,
Phenology,
Prepping,
Recipes,
Roadside,
Southern Food,
Texas Food,
Wild Foods,
Winter
Black-eyed Peas with Sausage
This is an old favorite that I often made for supper year round when the kids were home. It is an easy dish to make after work. May God bless you and yours, and all of us, and may God Bless America again in 2015.
Labels:
Budget Abundance,
Cooking,
Family,
Food,
Food Storage,
Generations,
Mexican Food,
Recipes,
Slow Food,
Southern Food,
Texas Food,
Thinking For Yourself,
Thrifty,
Tomatoes,
traditional life
Monday, December 29, 2014
Sunday, December 28, 2014
End of the Year Grocery Bargains To Look For After The Holidays
December and January are the best time of year to buy some things... check out the bargains I found, that are probably available in your stores too!
Friday, December 26, 2014
Home Remedies...It's Cold And Flu Season.
These are the home remedies I used while I was sick last week. They really work!
Thank you for watching. If you enjoy it, please click the "Thumbs up" button on You Tube, and please subscribe to my channel. No politics, just cooking, canning, stocking up, preparedness, foraging, nature lore, and How To! :-) Maybe a little reenacting, cottage industry, and letterpress thrown in. :-)
Thanks so much and MERRY CHRISTMAS to all. May 2015 be a wonderful year full of happy adventures for all of us!
Tuesday, December 23, 2014
Why Waste Lump Charcoal?
Once in a while I put the ashes on the garden, but there is too much to do that with all of it, since our primary heat is from the wood stove. However, I never realized what good stuff I was throwing away! Here's how to save genuine hardwood charcoal from your fireplace ashes, that burns better, longer, hotter than glued-together briquettes! :-)
If you enjoy the video, please "Like" and subscribe on You Tube! There is a wonderful community over there and I am having a blast making new friends. Come visit! :-)
Saturday, December 20, 2014
Homemade Candy for Gifting: Martha Washington Candy Recipe!
YES there IS still time to make these for Christmas! They are unbelievable simple to make, and I share a little melting trick to make the chocolate coating easy to handle. The video also shows how I packaged them for giving. Paul described these little gems as "Mounds on Steroids" LOL! Enjoy! And MERRY CHRISTMAS! :-)
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