Pecan Corner: How To Make Olive Salad For Muffuletta (Olive Tapenade)

Monday, February 23, 2015

I took a few liberties to reflect some of the ingredients we have on hand, including using some of my own home-canned pickled onions and pickled green tomatoes. I suspect there are lots of substitutions one could make to perfect it as "your own". :-)

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Pecan Corner

Monday, February 23, 2015

How To Make Olive Salad For Muffuletta (Olive Tapenade)

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